Vietnamese Long Grain Glutinous Rice (Thai Variety)
Description:
VIETNAMESE LONG GRAIN GLUTINOUS RICE is a sticky rice,created from thai glutinous, long grain, white, glutinous rice very flexible, use for cake with tradition cake in Vietnam like: Chưng Cake, Mooncake. Long grain glutinous rice only can to grown An Giang Provine, Special place is Phu Tan, this place give the best quality for glutinous. Long grain glutinous rice exported to China, Philipines and Malaysia a lot.
| Moisture | 14 % Max |
| Foreign matters | 0.2 % Max |
| Damaged and discolored kernels | 3.0 %Max |
| Yellow kernels | 1.5 % Max |
| Red and red streaked kernels | 1.5 % Max |
| Rice Admixture | 10 % max |
| Paddy (Grains/kg) | Nil |
| Average length of grain | 6.2 mm Min |
| Milling degree | Well milled, Double polished and Sortexed |
| Crop Year | 2019 |
